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Evaluation/Assessment of COVID-19 Effects on Agriculture and Food Safety in Cameroon Households

Cameroun · Adoption : 1 juin 2021

Pays
Cameroun
Type
Texte juridique
Date d'adoption
1 juin 2021
Organisation
Ministère de l'Agriculture et du Développement Rural (MINADER)
RésuméCe rapport présente les résultats d'une enquête menée par le Ministère de l'Agriculture et du Développement Rural du Cameroun pour évaluer les effets de la pandémie de COVID-19 sur l'agriculture et la sécurité alimentaire des ménages. L'enquête a été réalisée dans les dix régions du pays auprès de 2087 ménages, 637 organisations de producteurs, 421 structures de suivi et 71 entreprises agricoles. Le rapport analyse les impacts sur la production, la transformation, la commercialisation et les…

RESULTS

REPUBLIC OF CAMEROON Paix – Travail – Patrie MINISTERE DE L'AGRICULTURE ET DU DEVELOPPEMENT RURAL SECRETARIAT GENERAL DIRECTION DES ENQUETES ET DES STATISTIQUES AGRICOLES

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Minader Ministère de l'Agriculture et du Développement Rural Ministry of Agriculture and Rural Development

REPUBLIC OF CAMEROON Peace – Work – Fatherland MINISTRY OF AGRICULTURE AND RURAL DEVELOPPEMENT GENERAL SECRETARIAT DEPARTMENT OF AGRICULTURAL SURVEYS AND STATISTICS

# REPORT

Evaluation /Assessment of COVID-19 Effects on Agriculture and Food Safety in Cameroon Households

JUNE 2021

REPUBLIC OF CAMEROON Paix – Travail – Patrie MINISTERE DE L'AGRICULTURE ET DU DEVELOPPEMENT RURAL SECRETARIAT GENERAL DIRECTION DES ENQUETES ET DES STATISTIQUES AGRICOLES

!img-1.jpeg

REPUBLIC OF CAMEROON Peace – Work – Fatherland MINISTRY OF AGRICULTURE AND RURAL DEVELOPPEMENT GENERAL SECRETARIAT DEPARTMENT OF AGRICULTURAL SURVEYS AND STATISTICS

# REPORT

Evaluation of COVID-19 Effects on Agriculture and Food Safety in Cameroon Households

Department of Agricultural Surveys and Statistics

JUNE 2021

# Foreword

Survey on the evaluation of COVID-19 effects on agriculture and food safety in Cameroon households carried out by the Department for Agriculture Surveys and Statistics is an action which is part of the implementation of the sectoral respond plan of the Ministry of Agriculture and Rural Development (MINADER) against this pandemic.

This census aims at evaluating the impacts of COVID-19 pandemic at the level of households, Producers' Organizations (PO), agricultural monitoring personnel and agricultural enterprises on production, processing, marketing, monitoring, resilience activities and support received. With the help of four different questionnaires, data collection was conducted from March 29 to April 15 of the year 2021 in the ten regions of the country in 2087 households, 637 producer's Organisations, 421 monitoring structures and 71 agricultural enterprises.

We seize this opportunity to thank all stakeholders of agricultural holdings and monitoring structures that willing answered the questions of our census agents.

The Minister of Agriculture and Rural Development

Gabriel MBAIROBE

# Table of Contents

TABLE OF CONTENTS... II INITIALISMS AND ABBREVIATIONS... IV LIST OF TABLES... V LIST OF GRAPHS... VII ANALYTICAL SUMMARY... VIII

1 INTRODUCTION... 1 1.1 CONTEXT AND JUSTIFICATION... 1 1.2 OBJECTIVES OF THIS SURVEY... 1 1.3 REPORT STRUCTURING... 2

2 CHAPTER 1: PRESENTATION OF THE SURVEY... 3 2.1 DEFINITION OF KEY TERMS... 3 2.2 METHODOLOGICAL ASPECTS... 3 2.2.1 Geographic area and census period... 3 2.2.2 Statistics and observation units... 3 2.2.3 Method of sample selection... 4 2.2.3.1 Households depending on agriculture sampling... 4 2.2.4 Data collection... 4 2.3 DATA EXPLOITATION AND DATA PROCESSING... 5 2.3.1 Data processing... 5 2.3.2 Evaluating data quality... 5 2.3.3 Completion... 5 2.3.4 Verification of data coherence... 5 2.3.5 Data accuracy... 5 2.4 ORGANIZATION OF THE CENSUS... 5 2.4.1 General Supervision... 5 2.4.1.1 Monitoring team... 6 2.4.1.2 Data Exploitation and Analysis Team... 6 2.4.1.3 Team on the field... 6

3 CHAPTER 2: PRESENTATIONS OF ACHIEVEMENTS... 7 3.1 CHARACTERISTICS OF HOLDINGS... 7 3.1.1 Sociodemographic characteristics for holding heads... 7 3.1.2 Characteristics of holdings... 7 3.1.3 Main crops cultivated... 8 3.2 COVID-19 EFFECTS ON PRODUCTION ACTIVITIES... 9 3.2.1 COVID-19 effects on management technics... 9

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